Reviewed on January 1st, 2015 by Dina
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When travelling or on holidays, you always seem to come across places that become your regular! That’s exactly what Mamacoffee was. It was a place that would be passed at least once a day if not more, as it was just around the corner from our hotel.
The first time that we visited Mamacoffee, it was for takeaway. On this occasion, I had mistaken the latte for the decaffeinated Americano with milk. This is not easily done seen as one is all milk based and the other is not. The mistake was made due to the design on the cup. On one side of the cup, there was the label of Americano and on the other side, there was the Latte label. Each side had pictures depicting the type of coffee. Only the latte side was seen on that first time.
Despite having the latte instead of the Americano, it was such a creamy, smooth coffee. There was a real quality and depth to the coffee.
On the last day in Prague, Mamacoffee was visited for a final farewell. This time we stayed in to have the coffee. The decaffeinated Americano was served in a mug with hot milk in a small jug. In addition, a chocolate treat was given together with a glass of water. It all came on a silver tray.
The staff were really friendly on all the times that they served us. There were big windows on the ground floor which let lots of natural light into the cafe. An upper level made for additional seating. There were also cakes and tea on offer.
Mamacoffee, 8 Listopadu 436/48, 16900, Prague 6
Posted in Cafes
Tags: Cafes, Coffee, Mamacoffee, Prague
Reviewed on December 20th, 2014 by Dina
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Arriving at Kentish Canteen on a Sunday for a friend’s birthday, it was jam packed. An eye catching collage on one of the walls was a great feature. Various breakfasts and lunches were being brought out as we waited in the entrance for the table.
There were salads and cakes on open display right where the customers were asked to queue for a vacant table. This meant that people were basically having their coats and clothes touching the open food as the customers were leaning on the display table. It is a shame as the food looked fresh and if it had been covered, it would have been a lot better.
The Tropical Popical smoothie was a thick fruity concoction of passionfruit, papaya, mango and pineapple. The Veggie Bean Burger with all its sides was presented on a wooden platter and there was enough to share between two people. The bean burger was dense and the bun had a brioche taste to it.
The skin on chunky chips were very moreish. The combination of sides went well together with the tasty bean burger. The sides included sweetcorn with star anise and coleslaw. A small dish of button mushrooms was also added to complete this filling meal.
The dining area was made up of wooden tables, chairs and some cushioned seating. The staff seemed to be rushed off their feet which resulted in the service been a bit hit and miss at times. A few times we had asked the staff for things and we had to ask again after a while. On a couple of occasions, even by the end of the meal, the requests had not been met.
Kentish Canteen does stock the local Kentishtowner newspaper and also did seem a popular place with the locals.
Kentish Canteen, 300 Kentish Town Road, Kentish Town, London, NW5 2TG
Posted in Bistros, Restaurants
Tags: Bistros, British, Kentish Canteen, Kentish Town, North West London, Restaurants
Reviewed on December 4th, 2014 by Dina
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Sundays are a great time to see friends over a spot of brunch. This time it was brunch with a difference – a dim sum one!
Royal China is a popular place and luckily as we had got there before noon, we didn’t have to queue. But by the time we left, there was a long line of people waiting for a table.
A dark interior with decorated marble walls, coloured soft lighting and many round tables made up the restaurant area. There was a bar adjacent to the waiting area at the front of the restaurant.
It was nice not to have to decide which dishes to order as friends placed the order for the food selection. Bamboo baskets of steamed dumplings, buns, noodle dishes and dipping sauces graced our table.
Fluffy white buns were filled with the sweet char sui roast pork. The fried dough cheung fun were topped with sesame seeds. The crispy interior of the fried dough was encased by the soft white outer layer. It was not until after the meal that we realised that the sauce that had come with it had not been tried.
Big flat black Chinese mushrooms topped the braised thin noodles. The sauce was flavoursome. The noodles came with some cooked greens on the side. Other dishes were turnip cake and also tasty prawn and chive dumplings.
The staff and service were wonderful at Royal China. They were professional and efficient, swiftly cleaning away empty plates throughout the meal.
It had to be tea to go with the dim sum brunch. It was served by the pot and was refilled when asked.
To end the meal on a sweet note, baked egg tarts were had. A creamy egg custard filling in a soft light pastry was delightful.
Royal China had a wonderful buzz about the place and a great atmosphere. The dim sum was absolutely perfect, all fresh and tasty. A good start to the Sunday with lovely chats amongst friends and all set for an afternoon at the park!
Royal China, 13 Queensway, London, W2 4QJ
Posted in Restaurants
Tags: Bayswater, Chinese, Dim Sum, Restaurants, Royal China, West London