The Waiting Room – Whetstone

Reviewed on May 10th, 2015 by Dina

A slightly different take on a cafe, The Waiting Room teams itself with its small home furnishing store. The Waiting Room is a really cute cafe adorned with fairy lights, dressers lined with lamps, frames, tealights and flowers. A garland of hearts decorates the cafe window. Stars hang above the lamps and small chandeliers also make up the lighting.

At the back of The Waiting Room, there are a few cosy seats. The rest of the cafe is made up of table and chairs. The soft lighting and jazz music create a lovely ambiance. Even though the cafe was busy, it was not noisy. There was a gentle hum about the place.

The staff were friendly and not intruding. They provided excellent personal service. The Waiting Room seemed to have its regular customers with the staff taking time out to chat to them. It made it feel like the staff were caring.

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As I was seated at the back of the cafe, I was next to the kitchen. It looked clean and compact. There was not much noise from the kitchen and hence it did not impact on the atmosphere.

The tea that caught my eye was the rooibos with cherry. The tea was from the Little Sparrow range of loose teas. A heavy silver teapot with its own stand contained the tea. There was a traditional feel to the teaware. Small flowers decorated the teacup and saucer.

The aroma of the cherry was strong from the loose tea. Sometimes teas can be a letdown, as in they do not taste as good as they smell. With this Little Sparrow tea, the taste of the cherry with the rooibos was divine. The staff had no problem refilling my tea when the pot was empty.

The Afternoon Tea continued with the silver theme and it was presented on a square silver cake stand. Squares of soft bread, one filled with classic cucumber and the other with cheese and pickle were the fresh sandwiches. It was nice to have a combination of white and brown bread.

The two small fruit scones were delightful. The attention to detail really made the Afternoon Tea at The Waiting Room great. Shot glasses with teaspoons contained thick clotted cream and strawberry jam. Whole pieces of strawberry made the jam more special.

The last of the cakes were the macaroon and chocolate brownie. The almond macaroon was perfectly crispy on the outside with a chewy texture and creamy filling. Rich, gooey and moist made up the intense chocolate brownie. Just to make it more indulgent it was lovely to have it with a little bit of the clotted cream and jam.

The Waiting Room gives a ray of sunshine to a dull rainy day. It definitely brought me that happy feeling. It is a gem of a place and I am excited to introduce my friends to the wonderful world of The Waiting Room!

The Waiting Room, 50-52 Totteridge Lane, Whetstone, London, N20 9QJ

Rating: ★★★★☆

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The Colonnade – Little Venice

Reviewed on January 24th, 2015 by Dina

It was ideal to go for Afternoon Tea with my friend who had first introduced me to the special indulgent world of this British ritual many years ago. Since that day, Afternoon Tea has been one of my favourite things to do!

The Afternoon Tea was served in the restaurant of the Colonnade Hotel. Despite it being on the lower level, it had plenty of light flooding in from the glass roof. There was a floral feature wall and orange gerbera decorated the tables.

The Darjeeling tea was served by the pot and it was teabags not loose tea. The flavour of the tea was still good though.

The floral theme continued when the Afternoon Tea was served on cute pink rose plates. As soon as the three tiered selection was brought out, the cakes had a wonderful freshly baked aroma.

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The traditional savoury finger sandwiches were had first. These were egg mayonnaise on white bread; cucumber and cream cheese on white bread; ham, cheese and mustard on brown bread. All of them tasted lovely and the bread and fillings were fresh.

The plain scones had a subtle vanilla taste to them. They were served with a good proportion of Cornish clotted cream and homemade strawberry jam.

The sweet treats were a great selection of mini eclairs, carrot cake, lemon macarons, chocolate brownies and berry fruit tarts. It’s hard to pick any favourites but the mini eclair filled with fresh cream, the berry tart and the carrot cake did make a memorable mark!

The chocolate brownie was rich and would not disappoint fans of chocolate. The macaron had the right balance of the sweet meringue biscuit and sharp lemon filling.

The staff were welcoming and friendly. They kept asking throughout our time at The Colonnade if we wanted our teapot refilled. The staff did not rush us at all and hence we felt that we could relax and take our time.

The Afternoon Tea at The Colonnade was a real delight! The food was all tasty and fresh and what’s not to love about Afternoon Tea when it is done well!

The Colonnade, 2 Warrington Crescent, Little Venice, London, W9 1ER

Rating: ★★★★☆

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The Hayloft Restaurant, Boycott Farm – Stowe

Reviewed on October 12th, 2014 by Dina

A year has passed by fast and with another bambino in our group, it was that time of year for an annual outing with friends. After a wonderful morning at the National Trust Stowe Landscape Gardens, an Afternoon Tea was our indulgence.

A short drive from the gardens, Boycott Farm was the where the Hayloft Restaurant was located. The Hayloft Restaurant is on the upper level of the converted barn. Wooden beams, fairy lights and hay pictured tablecloths make this a magical dining area.

Vintage style rose patterned teapots, teacups and saucers started off the Afternoon Tea. The Traditional Tea was plentiful and there was enough for a few cups of tea for the whole afternoon. Three tiers of triangle sandwiches, scones and cakes made up the food selection.

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Cheese and cucumber was on white bread and the ham and mustard was on brown granary bread. The ham was Boycott home cured and went well with the mustard mayonnaise. Thick cheese slices and slices of cucumber was the other classic sandwich.

The scones were fresh, big and had a good amount of fruit in them. These came with deep dishes of homemade strawberry jam and clotted cream. The perfect combination of scones, cream and jam; a mouth watering treat!

To complete the Afternoon Tea, the top tier had slices of Victoria sponge cake and rich fruit cake. The cakes were moist and had a lovely flavour. As the Hayloft is part of the farm, the produce and food is of top quality.

One thing to note is that the Hayloft Restaurant does accommodate for gluten free diners. The Afternoon Tea is available with gluten free sandwiches, scones and cakes with no compromise on the taste.

The staff were really friendly and gave us great service with a smile. They allowed us plenty of time to enjoy our Afternoon Tea and the whole afternoon was very relaxed.

It is hard to resist all the fresh produce, savoury and sweet pastries, vegetables and cakes in the farm shop on the way out from the restaurant.

A special day out was had with all of us. Precious friendships are strong no matter how many years go by. This quote says it all  “Friends are like stars. You don’t have to see them to know they are there”. The Hayloft Restaurant made for the perfect place for the gathering and a delicious Afternoon Tea.

The Hayloft Restaurant, Boycott Farm, Welsh Lane, Stowe, Buckinghamshire, MK18 5DJ

Rating: ★★★★★

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